#INTHEAIREVERYWHERE
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#INTHEAIREVERYWHERE |
| Vol. 20 No. 45 | Monday
November 22,
2021 |
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Celebrating Beaujolais Nouveau Day |
Here we are in the picture with Cousin Azra and Claude at the Cardine's family chateau built in 1745 located in Normandy, France. Although this is a land of marvelous country cooking and hospitality in plenty with the Calvados and Camembert, we always look forward to this day each year when the new wine is ready. In fact every year, the third Thursday of November, France announces the arrival of Beaujolais Nouveau Day with fireworks, music and off course lots of wine. The Beaujolais wine was released at 12:01 AM, just few weeks after the grape’s harvest. Festivals are held throughout France and around the world to enjoy the new vintage for the first time. Along about now, whilst still out of reach, just the thought of it beats the punch in the nose of not being there. But of course the family festival is always the best and it goes on growing larger and smaller and then larger again, until very late at night when the camembert comes out of the cupboard . . . we all toast ourselves for managing one more year together. Beaujolais wine is the refreshing alternative to heavy red wines. Get a bottle, and don’t be afraid to serve it slightly chilled with your turkey. The wine this year has the bright taste, acidity, with fruity aromas and soft tannins that will simply make the going great! Vive le vin! Geoffrey |
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 Vol. 20 No. 42 Exiting Air Cargo IndiGo The Strong Silent Type Speaks Out Chuckles for October 26, 2021 Is The Forwarder A Partner? Demise Of Alitalia and Hahn Airport Letters for October 26, 2021 |
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Publisher-Geoffrey Arend
• Managing Editor-Flossie Arend • Editor Emeritus-Richard
Malkin Film Editor-Ralph Arend • Special Assignments-Sabiha Arend, Emily Arend |
Send comments and news to geoffrey@aircargonews.com
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